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How to make bramble whisky: recipe for blackberry liqueur

Read our simple and easy recipe for this delicious foraged blackberry liqueur, or bramble whisky. You'll love this homemade tipple, it's sure to impress!

George Anderson  •  12 Aug 2019

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How to make a butterfly house: a step by step guide

Follow our easy guide to make your own butterfly house! It doesn't take long and supports your local pollinators.

Rachel Hoskins  •  12 Jul 2019

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How to make an easy elderflower cordial without citric acid

This elderflower cordial recipe is very easy to make. It's the perfect way to capture the sweet, summery scent of the familiar hedgerow tree that is in full bloom now.

Helen Keating  •  07 Jun 2021

Trees woods and wildlife

Dark crimson underwing moth

A rare beauty – the dark crimson underwing moth startles predators with its deep red hindwings and depends on mature oak trees for survival.

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Can you eat crab apples? Three favourite crab apple recipes

With their terrifically tart and tangy flavour, crab apples are a favourite foraged food.

Helen Keating  •  24 Oct 2018

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Raw rosehip syrup: how to make and use

Rosehips really became popular during World War II when fresh produce was scarce. Here are our tips for finding and cooking up these surprisingly tasty fruits.

George Anderson  •  31 Jul 2019

Blog

How to identify elderflower and what to do with it

Elderflowers are an all-time favourite forager's treat. Get our top identification tips, along with ideas and recipes on how to use the fragrant flowers.

Helen Keating  •  03 Jun 2021

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When to pick sloes and how to make sloe gin

It's traditional to make sloe gin in autumn, ready for the coming winter. Here's an easy and delicious recipe for you to try, with our top sloe picking tips. It takes a couple of months to mature, so if you make it soon it'll be ready by Christmas.

Helen Keating  •  15 Sep 2020

Trees woods and wildlife

Dead man’s fingers

Swollen, blackened ‘fingers’ reaching for the sky. Aptly named, dead man’s fingers can be a spooky-looking find.